93 Saint Leonards Street, Edinburgh, EH8 9QY, UK 
+447577667334
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What to know before you come

Essential Information for Your Visit  >>  中文版


IMPORTANT DINING GUIDELINES


  • Arrival Times: We offer a 10-minute grace period for your arrival. Should you anticipate being more than 10 minutes late, kindly contact us via text or WhatsApp at +447577667334. If we do not receive communication from you, we will need to release your table for walk-in guests. As a small establishment, we face challenges with no-shows, and your cooperation helps us manage this issue.


  • Allergies: Regrettably, due to the nature of our cuisine, we are unable to accommodate certain allergens, specifically garlic, onion, soy sauce, and shellfish. We appreciate your understanding and kindly request that you notify us of any other allergies or dietary needs when making your reservation.



BOOKING CONFIRMATION


  • Please note that a minimum order of one main course per person is required. We operate a BYOB policy for alcohol, with a corkage fee of £5 per bottle of wine and £1.50 per beer. This fee applies uniformly, regardless of the bottle's size or condition. Please be aware that we do not permit soft drinks or bubble tea.


  • For table reservations, we allocate 1 hour and 30 minutes for parties of two or three, and 2 hours for groups of four or more. If you arrive late, the duration of your reservation will be adjusted accordingly. We kindly ask for your cooperation in vacating the table at the designated time to ensure a pleasant experience for all guests and our staff.


Lastly, please remember to reply with 'confirm' to complete your booking process.


Thank you for your understanding and cooperation. We look forward to welcoming you to Macau Kitchen for a delightful dining experience!


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